Agro-ecology
Pigeon pea as an intercrop performs well when planted together with two rows of cereals (e.g. sorghum, millets, cotton or groundnut). Perennial pigeon pea varieties continue to grow and protect the soil even after the intercrops have been harvested. Pigeon pea, particularly the tall genotypes, is difficult to cultivate. As a multipurpose crop, it is well-known in India and Africa but also grows well in Indonesia and the Philippines (CABI, 2000). Pigeon pea is suitable in small farm. It grows well as a hedge crop and along the bunds of rice fields (IRRI, 2001).
Further information
Improved pigeon pea
genotypes that are resistant to pests and diseases are now available. More than 11, 000 samples are available in ICRISAT, India and various breeders and institutes hold parts of that collection (CABI, 2000; 2004).
External links
References
- CABI. (2000): Crop protection compendium. Global module, 2nd edition. CABI Publishing, Wallingford, UK.
- ICIPE. (2003): Development of biocontrol-based management of Helicoverpa armigera in eastern and southern Africa. 2000-2003 ICIPE Scientific Report. International Center for Insect Physiology and Entomology, Nairobi, Kenya.